Da Hong Pao (50 Grams)

Da Hong Pao (50 Grams)

25.00

Floral, fruity, choc caramel and smoky.

Rocky Valley Oolong (also called Da Hong Pao) is a variety of the Fujian Wuyi Rock Tea family, presents an exceptionally complicated aroma, best described as floral, fruity, choc-caramel and smoky all at once! This cacophony is the result of the rocky soil, full of precious minerals and nutrients. The tea itself is made from larger leaves, which can be strong and powerful, but the tea is smooth with a golden to brown colour, and a lingering finish. This tea has an exceptional strong taste.

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